5 Must Try Leh-Ladakh Food Places | Leh Local Food Guide
Markets in Leh abound with cafes that promise warm platters of bread-omelette and bowls full of Maggi in every possible combination ever invented–with cheese, with scallion, with chicken, with veggies, or plain ol’ masala. But if you crave something more wholesome, or something Chinese, perhaps Continental, or Tibetan, or just some authentic Kashmiri food, then a visit to one of these 5 Leh Ladakh food places are highly recommended.
Top 5 Leh-Ladakh Food Places You Must Try:
If you are in Leh and craving for an ultimate local food experience, these these 5 food joints would surely drool you away. The local people of Leh swear by it and the tourists relish the taste every time they visit. Our verdict – when in Leh, try their local food.
#1 Kashmiri Wazwan; Nowshera Bazar
This is probably the most unassuming eatery in Leh and you might not give it a second look. But don’t make that mistake. The food is so amazingly delicious you’ll want to have everything on the menu. Located close to the Nowshera market entrance, you will need to keep a lookout for the restaurant or you just might miss it.
There is no better place than Kashmiri Wazwan for authentic Kashmiri cuisine. The tikkas, botis and seekhs are served piping hot on the skewer itself. These tender pieces of barbecued meat are topped with spicy red chutney and can be eaten with hot melt in your mouth tandoori rotis.
#2 Café Cloud; Leh-Manali Highway, Thiksey
Want a lip-smacking meal with a view? Head to Cafe Cloud in Thiksey. A windy 30-minute drive from Leh, this restaurant serves some seriously amazing Indian and European options. The pizzas here are the epitome of perfection! Thin crust, loaded with fresh veggies and cheesy to the core, what’s not to like in this Leh-Ladakh food joint?
The fish burger and the classic roast chicken were the two other dishes that made my palate come alive. The former came with a patty, which was crisp on the outside and soft and flaky on the inside. The roast, too, was succulent and served in the old school style with sauteed veggies, mashed potatoes and a dark sauce made from a velvety chicken broth. Need I say more?
#3 Chopsticks Noodle Bar; Fort Road
If your palate craves some pan Asian fare, then head to Chopsticks, located a few strides away from German Bakery. The menu is vast, offering dishes from Japan, Thailand, Indonesia, China and more. Try the wontons, honey and chilli chicken or babycorn for starters, and I can assure you that a mere first helping won’t satiate your taste buds. You will need to dig in for second and third helpings for sure!
My tryst with chocolate continued at Chopsticks with a unique dish called chocolate chilly spring rolls. It was similar to the chocolate momos I had at Bon Appetit (5th on this list), but the difference was the use of green chilly, which added a zing to the entire dish.
#4 Gesmo Restaurant; German Bakery, Fort Road
Walking into this Leh Ladakh food joint is like stepping into a medieval kitchen. Tucked away in the Old Fort road, the green wooden windows of the German Bakery beckon you to savour the delights within. In this typical 19th-century European kitchen, dishes from India, China, Tibet and Europe are whipped up in a jiffy.
I suggest that you skip the Chinese and Tibetan fare, as there are other eateries which specialise in these, and opt for the continental options instead. I visited this Leh Ladakh food joint on Buddha Purnima, considered an extremely auspicious day in Ladakh, when only vegetarian food is served across the region. I opted for butter paneer masala, veg shashlik and chocolate croissant.
The butter paneer masala was lip smackingly good – a perfect balance of sweet and spicy. This was complemented perfectly by the veg shashlik, which had smoked, chunky pieces of paneer, served with veggies, rice and tomato puree. The drool-worthy chocolate croissant was the perfect sweet ending to the meal.
#5 Bon Appetit; Changsha Road
Who can say no to a bowl of creamy pasta, farm fresh pizza or cheesy lasagna? Bon Appetit serves some really great Italian fare such as these. And it’s no wonder then that the restaurant is a huge hit with international tourists. While every dish here is packed with flavour, the star attractions are the little drops of heaven called chocolate momos. These bite-size balls are stuffed with chocolate sauce, topped by chocolate and strawberry syrup for a sinfully good treat. This original recipe of Bon Appetit is truly a must-have and one of the best in Leh-Ladakh food pubs.
Besides the grills, the eatery specialises in gravies as well, which are served with rice. I would suggest skipping the rista and opting for the rogan josh, which is a party for your senses. They cook the meat incredibly well and the gravy is rich and smooth. It’s something that can’t be described and needs to be experienced.
Think we have missed out on any Leh-Ladakh food joints that deserve to be on this list? Let us know the name in the comments section!
Here’s a peek into TUTC style camping…